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ECOLOGICAL COURGETTE

Beneficial for the production of red and white blood cells.

ECOLOGICAL COURGETTE

Composed mainly of water, carbohydrates and small amounts of fat and protein, and with a moderate fibre content, it is a food with a low calorific value, suitable to be included as part of a weight loss diet. It is remarkable for the modest presence of folates involved in the production of red and white blood cells, followed by vitamin C(antioxidant).

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It has the same benefits as green pepper and cucumber, but with the added positive effect on the production of red and white blood cells due to its high folate content.

6 X 500 gr

10 X 350 gr

10 x 500 gr

5,0 Kg bulk bag.

PRODUCTION
VEGETABLES

FRUITS
GAZPACHO
SALMOREJO
OLIVE OIL
WINE
ORGANIC JUICE

BioEcoNijar, S.L. | Ctra San José KM 3. | 04117 Barranquete, Nijar, Almería – Spain.
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